K20 Kenya Nyeri Othaya FCS Gatugi Factory AA Natural

Kenya Nyeri Othaya FCS Gatugi Factory Single Layer Slow Drying Solarization
Kenya Nyeri Othaya FCS Gatugi Factory AA Natural

Coffee Review 2018 ranked 10th, 94 points, 95 points of high scores of the processing plant

• Country Kenya
  Production area Nyeri
  Altitude 1,850 m
  Varieties SL28, SL34, a little Ruiru 11 and Batian
  Producers Co-operative society of about 785 small farmers
  Annual rainfall about 1,326 mm
  Temperature 13-26°CCooperative society Ossaia Cooperation Othaya FCS
  Gatugi Factory
  Processing SLD Single-layer, slow-drying solarization
  GPS S 0°31'44"
  E 36°57'44
• Baking degree  Light

𝄞 Batch Flavor Review

Dry aroma of cassis, grapes and peaches. On the palate the main notes are blackberry, cassis fudge, raisin, followed by mango and grape aromas, with a candy-like sweetness and powerful, versatile flavors.