Country: Colombia Production area: Cauca Piedamo Manor El Paraiso Produced by Wilton Benetiz Altitude: 1,800 - 2,200m Average annual temperature 20 Annual rainfall: 2000 ml Variety Straight Grain Bourbon Treatment method: Thermal shock double anaerobic treatment
Roasting Level Light
♫ Flavor review
The dry aroma is strawberry, peach, lychee and passion fruit. When sipping, the aroma of strawberry jam, jade bag lychee and peach fruit tea is the main focus, accompanied by the aroma of fresh-cut passion fruit and roses, and the flavor is sweet and juicy.
