Ethiopia Bench Maji Gesha Sun Special Fermented G1
Ethiopia Bench Maji Gesha Special Natural G1
G1
Country Ethiopia
Producing Region South West Ethiopia Peoples' Region
Bench Maji Zone
Bench Maji Gesha Farm
Altitude 1,900 - 2,100 meters
Type of Gesha
Annual rainfall about 1,500 - 2,000 mm
Processing 100% red cherry
Specialized fermentation
African trellis solarization method
Baking degree Shallow
♫ Cup test short comment:
Opening with aromas of mango juice, grapes and raisins. In the mouth, the flavors are dominated by Avon mango, candied pineapple and passion fruit juice, with purple grape juice, light strawberry aromas, and juicy, full-bodied flavors.
