Actual cultivation by small farmers is at about 1,800 - 2,100 meters
Variety Heirloom
Annual rainfall about 1,800 - 2,000 m
Processing method Sun-drying process of the traditional Mesopotamian craftsmanship
Roasting degree Light
Short review : Dry aromas of strawberry, blueberry, peach and sweet flowers. On the palate, it displays a rich strawberry center, blueberry jam, peach juice, bergamot and egg flower, with a slight rose tea note emerging at the end, making it sweet and juicy.
