Coffee Bean Information
Peru Cajamarca Jesús Little Farmer Sun-dried Bourbon CoE Bid NW#30
Peru Cajamarca Jesús Romero Natural Bourbon CoE NW #30
- Origin: Peru Cajamarca
- Altitude:1700 meters
- Coffee varieties:Bourbon
- Processing method: sunlight
- Baking Degree Medium Shallow
2021 CoE NW Bid Batch
♫ Flavor Review
Vanilla, apple, caramel, candied fruit, peach and fruit vinegar, sweet and juicy, good cleanliness
