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H4 Honduras Sherry Barrel Fermentation coffee, freshly roasted in Hong Kong, offering whisky, honey, cream flavors. 精品咖啡豆🌟☕️

H4 Honduras Sherry Low Temperature Fermentation Masaguara

$157.00

Coffee Bean Information

Honduras Sherry Low Temperature Fermentation Masaguara
Honduras Sherry Cask Low Temperature Fermentation Process

Origin: Honduras
Origin: Masaguara
Altitude: 1,500M
Varieties: Catuai, Caturra
Treatment: Sherry Barrel Fermentation
Roasted: Light

Flavor: Whiskey, Honey, Cream, Vanilla

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